Constructed in 2020 Nozo Hotel sets the benchmark for Hotels in the Furano ski resort. Nozo is set in a prime location just a short 400m easy walk across to the main Gondola. Guests can enjoy views of the Tokachi Mountain Range to the east and the Yubari Mountains to the west. The guest rooms feature a modern design, decorated with light wood tones that echo the essence of Hokkaido, the rooms offer a clean, luminous environment that ensures comfort for both brief visits and longer stays. Rates include breakfast daily.
Nozo Hotel is set in a prime location at Kitanomine, the primary accommodation area of Furano ski resort and just a short 400m easy walk across to the main Gondola.
Conveniently accessible from both Asahikawa and Chitose Airport, the local coach from Asahikawa takes approximately 1.5 hours, while from Chitose Airport, the journey ranges between 2 to 3 hours.
The hotel features a selection of eight distinct room types ranging from the comfort of the queen room to the spacious luxury of the superior king and deluxe king options. Additionally, for families seeking ample space and comfort, the family room offers an ideal retreat. Each meticulously furnished room ensures a delightful stay, providing all necessary amenities for a memorable Hokkaido experience.
The bathrooms boast a modern design with soothing grey tones and practical storage options, creating a sophisticated and tidy atmosphere. Each room also features walk-in shower for added convenience and style.
Experience ultimate relaxation at Sugi Spa, boasting a serene water bath and sauna. Stay fit in the fully-equipped gym. The hotel also features a versatile function/conference room catering to various events, kids room. Ski / drying room and lockers for your ski equipment.
Shirakaba Restaurant
The interior design features an open space with a natural and warm ambiance, incorporating wood, textiles, and stone materials. Surrounded by a terrace, you can enjoy your meal while feeling a true resort atmosphere.
On offer is an international cuisine that prominently features seasonal vegetables, Furano pork, Tokachi beef, cheese, wheat, and other locally sourced ingredients from the Biei and Furano regions. For dinner, guests can also savor a variety of local dishes that showcase the many local fresh ingredients from Furano and the surrounding area. Our farm-to-table concept includes the use of local fine ingredients including fresh seafood, pork, vegetables such as asparagus and more.
Buna Bar and Lounge
The bar and lounge, extending from the hotel's entrance, provide an additional level of relaxation during your stay. The interior of the bar is chic, incorporating motifs of copper, aged materials, and ropes, while evoking a nostalgic and timeless atmosphere, reminiscent of Furano's vast land. The impressive space features a large fireplace and offers a selection of Hokkaido's unique brands, including Furano wines, local whiskies that whiskey enthusiasts from around the world desire, craft gins, craft beers, sake, and more. The bartender also creates original seasonal cocktails, providing you with new discoveries and moments of excitement during your bar experience.
Cou Cou Bakery
Cou Cou Bakery blends locally sourced flour from Furano and Biei to create their unique blend, and every morning their bakery chef bakes fresh bread for the hotel. From authentic artisan bread to Japanese-inspired creations.
